The Epicurean Blended Malt

A delicate, lowland blended malt from the excellent Douglas Laing that's "city born and bred" & is personified by the 1930s cheeky chappy and all-round connoisseur on the label! It has a very buttery birth with notes of lemongrass, grist, cereal, hints of green banana & refreshing spearmint; while a rich life adds notes of apple, pear, white grape. grass, with hints of chocolate fudge, sugary sweetness & pepper; that led to a delicate death with notes of cloudy lemonade, honied barley, granary bread & a hint of thyme honey. February 2018 / August 2022

Vanilla, caramel and honey

First from the Douglas Laing’s Remarkable Regional Malts set. Great start to a night that I’m glad is followed by a holiday.