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Honey and hints of blood orange on the nose, but otherwise a faint bouquet. Light, smooth and silky mouthful, with hazelnut, coffee, and malt on the palate. Fairly long and oaky finish, with an unfortunate bitter aftertaste. Overall an oak-heavy dram that did not come together as well as I had hoped.
Reviewed
August 12, 2017 (edited September 13, 2017)
3.0
3.0 out of 5 stars
Honeycomb to the nose, with a floral note that is reminiscent of chamomile - just wonderful. The toasted barley comes through on the palate, with walnuts and wood spices for good measure. The finish is quite short and at times bitter , but I won't complain a great deal. Honestly, I can't for the life of me tell that this was matured in port casks. Overall it's alright.