Made by Domaine Pinnacle in Quebec, Ungava Canadian Premium Gin celebrates the tundra environment of Ungava Peninsula in northern Quebec. Ungava Gin is made using a spirit made from locally-grown corn that has been infused with botanicals harvested from the Ungava region. These botanicals are infused both pre and post-distillation which accounts for its unique yellow color. Botanicals include: wild rose hips, arctic blend, cloudberry, labrador tea, crowberry, and nordic juniper.
Modern GinAlso has been referred to as "Contemporary", "New Western", "New Wave", and "New American". This style is not legally defined. In general, this category of gin, while it does contain juniper, places less of an emphasis on this botanical. Other botanicals not classically used in London Dry gins are often utilized and often highlight botanicals grown in the region the gin is produced. Most produced as either London Dry or Distilled Gins.