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Reviewed
December 5, 2019 (edited December 21, 2019)
4.5
4.5 out of 5 stars
Cinnamon, brown sugar, and oak in the aroma with some noticeable alcohol heat (not unpleasant). Burst of upper palate heat followed by oak and brown sugar across the tongue with maybe a hint of spice. Super smooth and wonderful.
Very warm on the palate, absolutely no burn though! Tastes like whiskey should, all the flavors are very subtle, doesn’t overwhelm with any certain flavor, Vanilla does seem to be the aftertaste. One of the top whiskeys I’ve had in a while!
Nose: Caramel dominant with heavy vanilla aroma’s getting lots of molasses and baked pie.
Palate: Clean, short finish, tasted delicious would absolutely buy a bottle if it was more easily available.
$9/pour
Nose of brown sugar, cola, light spices and citrus. Body is viscous. Taste has maple, pecan and some spices. Truly a wonderful blend that should be experienced by all whiskey lovers, if you can find it.