Tastes

Viscous, smooth, oaky finish but not super tannic, brown sugar butter, vanilla, maybe some toffee in the finish.

Smooth and sweet, vanilla and caramel, light baking spice finish, not drying at all, long finish.

Very viscous, smooth, baking spices, toffee, vanilla and spice lingering finish.

Very smooth, white pepper, caramel, slightly oaky finish but not too tannic.

Super smooth, oaky, tobacco, leather, brown sugar.

Tequila dominates the aroma as you might expect , with a hint of corn. Flavor is sweet but hard to pin down, maybe vanilla, with slight tequila note. Not bad but kind of undefined flavor. @aboutbeverages

Very hot alcohol in the aroma followed by corn, baking spice, vanilla, and mayne some light caramel. Very spicey flavor, with light corn and vanilla coming through after. Maybe some light tobacco notes as well. Thin bodied and slightly astringent finish. Faint baking spice lingers. @aboutbeverages

Similar aroma and flavor profile to regular blantons, just more pronounced and with slightly more viscosity. It's a nice bourbon, just maybe not worth $140+?

I get caramel apple, vanilla, and oak in the aroma. Initial taste is pretty oaky and tannic, some sweetness in the middle of the palate but finishes very dry. Subsequent taste offered more sweet, maybe a hint of apple and caramel. There is also a slight spiciness, maybe white pepper, on the upper palate and it finishes with a light vanilla note. @aboutbeverages

Just killed this bottle. Gonna miss it. Aromas of vanilla, brown sugar, apple, and a hint of tobacco, also some mild pepper. Flavor starts savory with tobacco followed by some vanilla, pepper, and brown sugar. Finishes dry. It's hot but still goes down smooth with nice warming. Nice mouthfeel, rich and delicious! @aboutbeverages