Shieldaig Speyside Single Malt 12 Year
Single Malt — Speyside, ScotlandReviewed January 23, 2022Light fruity seaweed tiny smoke nose. Bringy bitter pear with a little ethanol taste. Salty light spice warm finish
Old Forester 100 Proof Bourbon
Bourbon — Kentucky, USAReviewed January 20, 2022A spicy banna nose. Sweet banana orange taste, spice hits with the finish with a bit of ethanol (not a lot). Im giving this higher score for being just $20. Very good for the price.
Talisker 10 Year
Peated Single Malt — Islands, ScotlandReviewed December 18, 2021Neat Carmel grain nose with a little smoke Dry fruit with a sweet and spicy after and then the smoke sneaks in there. At the moment I am ranking this higher than the 18 year. (I was drinking other whiskys that night though) I guess I will have to do a side by side to decide. Tal would be great for anyone not sure about peat. Good stuff!
Elijah Craig Small Batch Bourbon
Bourbon — Kentucky, USAReviewed November 15, 2021Spice and light sweet. Ethanol is a little high for my tastes. Its better than average but not my fav. I had another small batch at a bar was much better.
Old Forester Single Barrel Bourbon Barrel Strength
Bourbon — Kentucky, USAReviewed November 7, 2021I tried the 132 proof "batch 5th anniversary" version. Spicy strong and sweet nose. The sweet spice hits you and then the strong abv does after. An oily spicy finish.
Peated Single Malt — Islay, ScotlandReviewed November 7, 2021Heavy smokey light meaty nose. Sweet taste, smokey grassy with light spice at the end. Pretty tasty
Talisker 18 Year
Peated Single Malt — Islands, ScotlandReviewed November 7, 2021Sweet with a light smokey nose. Taste hits the same smooth light vanilla then the light smoke comes in. Nice scotch for someone that isn't used to peat
Glenmorangie 18 Year
Single Malt — Highlands, ScotlandReviewed November 4, 2021Sweet light cherry pie nose. Nice smooth sweet flavor with a sweet cinnamon finish.
Balvenie Caribbean Cask 14 Year
Single Malt — Speyside, ScotlandReviewed November 4, 2021Definite rum nose. Vanilla with ethanol. Carmel spicy finish.
Rye — Indiana (bottled in Kentucky), USAReviewed October 30, 2021Spicy light astringent nose. Vanilla carmel spice at first, spicy medicinal finish.