Tastes
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Macallan Sienna 1824 Series
Single Malt — Highlands, Scotland
Reviewed February 13, 2016 (edited April 24, 2018)Vanilla and orange on the nose. Super sweet with figs and orange on the tongue. Smoothest finish I've had -
Glenfiddich 15 Year Solera Reserve
Single Malt — Speyside, Scotland
Reviewed February 13, 2016 (edited April 24, 2018)Raisins, figs and oranges on the nose. Sweet on the tongue with vanilla notes and a hint of honey. Gentle, fading finish. Incredibly easy to drink -
Big Peat Blended Malt
Blended Malt — Islay, Scotland
Reviewed February 13, 2016 (edited April 24, 2018)Strong meat/bacon aroma. Tastes like an ashtray, rubbed down with peat. Not my fav, and will likely be on my shelf forever. -
Lagavulin Distillers Edition
Single Malt — Islay, Scotland
Reviewed February 13, 2016 (edited March 8, 2017)Smoke, iodine and hay on the nose. Smokey, peaty and sweet on the tongue. Soft, lasting finish -
Dalwhinnie 15 Year
Single Malt — Highlands, Scotland
Reviewed February 12, 2016 (edited June 9, 2016)Vanilla and honey on the nose. Very sweet and easy to drink, honey flavour. Gentle finish -
Yamazaki Distiller's Reserve
Single Malt — Japan
Reviewed February 12, 2016 (edited February 17, 2016)Vanilla and pear on the nose. Caramel and roasted malt on the tongue, peppered finish -
Glenmorangie Quinta Ruban 12 Year
Single Malt — Highlands, Scotland
Reviewed February 10, 2016 (edited April 24, 2018)Strong port on the nose, but a hint of orange. Full caramel and mint on the tongue. Soft, easy finish, with a hint of chocolate. Perfect to introduce a non-scotch drinker.
Results 101-110 of 128 Reviews