Tastes
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Buffalo Trace Single Oak Project Bourbon
Bourbon — Kentucky, USA
Reviewed June 20, 2015 (edited April 7, 2020)Bottle #78, still havent opened it yet. -
I started drinking old parr back in 2008, always drank it on the rocks, never really had the chance to sip and enjoy it, until just now. Nose: a little smoky-peated, sweet with a boquet of fruits on the front, very smooth. Palate: sweet a little spicy and peated, definitely has some islay influenced . Finish: metallic flavor in it like copper or iron after taste a little short. Very easy to drink
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