Angel's Envy Rye Finished in Caribbean Rum Casks

All I can say is WOW! Truly tastes like a dessert! Apple coppler and really taste the cinnamon!

I still wonder if this is actually whisky.... Nose - Caribbean rum... Then some creme brulee. That's about it. Taste - vanilla icing, sugar, cinnamon rolls, cake...just a lot of dessert. The thing is...where's the whisky? i can't find rye spice. I can't find the oak barrels. Are we sure these barrels weren't still full of rum? So I'm left with, this is tasty stuff. It's sweet the point I don't want more of it after a few tastes. But it's not good whisky either. Worse yet it's 100 dollars...why? i'm scoring it as a whisky and giving it a 1 star. It's not terrible so it earns the 1 star but I'm just baffled why this is a whisky in the first place. For me this bottle is likely going to just evaporate from the bottle before I get back to it, but I might share with those who don't like whisky. My sisters seemed to like it at christmas.

Smell of Caramel and Honey, spicy on the touch and smooth on the finish with notes of caramel and vanilla