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On nose: peat, some citrus, some sweetness.
Taste: friendly first, then sweet and peaty.
Finish: peat, some bitterness, light pungent spices.
With water: more vanilla sweet in nose, more spiciness during finish.
Reviewed
April 20, 2020 (edited November 27, 2020)
5.0
5.0 out of 5 stars
I fell in love with this bottle as soon as I smelled the freshly opened bottle. This was everything you'd expect from a quality highland: heather, honey, malt combined with an expert use of smoke so that you get all the flavors and smells of smoking honey-glazed meat on the coast.