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Reviewed
February 19, 2024 (edited February 27, 2024)
4.25
4.25 out of 5 stars
The wheat is integrated so perfectly with the corn, and it's incredibly smooth for the abv. It absolutely destroyed Barrell Foundation (which is pretty good by itself) and made it taste like water. Tried at a friend's or I'd have more its many notes. Would love to blind this with Bardstown Origin series wheated.
I have had several other Heavens Door offerings, including several cask strength bourbons and i would have to say this one is my favorite. Sweet on the nose, the caramel is very obvious. Same with the taste, on the sweeter side from the start, the oak is prevelant on the finish in particular. Very smooth for a cask strength at 122 proof.