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Nose: warm spiced cherries, extremely subtle peat, hints of toasted coconut, vanilla
Palate: thick, oily mouthfeel, vanilla, some dark fruit with a touch of fruit roll up, a little honey. Overall quite sweet. There’s a touch of black tea and a trace of smoke and a touch of peat that never rises to prominence with a hint of sea salt.
Finish: early refreshing mint, slight tingling spices and a mild alcohol burn. Becomes richer malty profile, with a hint of twizzler but avoids being overly sweet. Spiced dark cherry returns late with dark chocolate. Again with very subtle peat and smoke.
Nose - spiced cinnamon apples, ethanol, honey and vanilla frosting, lemon and orange zest, some mint as well
Palette - sweet sugar, vanilla, cinnamon and nutmeg, lemon peel and orange zest, very mild bitter tannins, a bit of herbal notes and mint again
Finish - the minty herbal notes and spice last a long time as the sweetness fades away, a touch of bitterness, mild burn