Ten To One Caribbean Dark Rum

Dark Rum

Ten To One Caribbean Rum // Multiple Countries

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    1. McBuck

      Tasted
      5.0
      5.0 out of 5 stars
    2. wrendale

      Tasted
      4.25
      4.25 out of 5 stars
    3. senorarroz5150

      Tasted
      4.0
      4.0 out of 5 stars
      Tiny bit sweet with a hint of what seems to be apple.
      Carson
    4. Nils-Barth

      Tasted
      4.5
      4.5 out of 5 stars
      Pale gold, thick legs. Strong aromas: oak, spices (vanilla, cinnamon, nutmeg), brown sugar, cigar. Mildly sweet, white chocolate, banana. Thick, burn. Balanced for mixing, but enjoyable alone: strong, complex flavors.
      Wayan
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    6. DonDrapper

      Tasted
      4.5
      4.5 out of 5 stars
    7. AshlarKay

      Tasted
      4.5
      4.5 out of 5 stars
      Caribbean dark rum sourced with natural ingredients from Nigeria and Cochin. Blended rum made with column still rum from the Dominican republic, Trinidad, and Barbados and Jamaican pot still rum. Bottled at 80 proof (ABV 40), finished in American oak X bourbon barrels. No added sugar’s colors were flavorings. Light amber in color. Very strong notes of banana bread, some butter scotch. Light viscosity. Some vanilla. Would be great in an old-fashioned! Here's a bit about the former Starbucks ex-VP turned rum-runner: https://www.forbes.com/sites/bradjaphe/2019/10/16/the-life-and-times-of-marc-farrell-from-starbucks-youngest-ever-vp-to-craft-rum-impresario/#1bed73414eea
      44.0 USD per Bottle
    8. ScruffyNerfer

      Tasted
      4.5
      4.5 out of 5 stars
    Results 1-7 of 7 Tastes

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