Tastes

Still very young, "green", almost bitter. Very spirit (e.g. peat) forward.

I think this is what the english call christmas cake. In holland we would refer to "rum-rozijnen". Grab a fork and knife! Nose warming. No need for water.

At first rather dry and closed. But after only a week already opened up a lot. Very good: wood smoke, vanilla, saw dust (kind of), smooth, no bitterness, addictive. Very good combination with a porter!

I have the current 46% version. Nose sherry. Palatte warming, spicey, salty. Not much vanilla. Still drinking neck pour (and there is a lot of neck).

Good, but the 10 year old is better.