Carpano Punt e Mes

More complex and thick than vermouth, red berries and cherry come forward the most. Works amazing in a negroni.

I wouldnt buy again... But if you really want something like this why wouldnt you just put some campari in your vermouth. It doesnt make since. But I do not like bitter drinks so what do I know

Absolutely delicious. It tastes like a Manhattan in a bottle. It has all the best notes of vermouth, the cherry cola sweetness and fruity, balsamic-y sugar notes, but it also has a significant enough amount of bitterness to where it is pleasant to drink, unlike straight vermouth which can be sickly sweet.

Like a red vermouth with the sweetness and bitterness of dark cherries. This makes for an excellent Negroni. Highly recommend.