Track your collection with unlimited notes and bottle quantities
PRO
GET IT NOW:
If you want to add an image with your reviews install the app.
GET IT NOW:
Distiller.com uses cookies that are essential for us to operate the website and that are helpful for us to improve the services. By continuing to browse our website, you agree to first-party and third-party cookies being stored on your device.
Learn More About Cookies
A fairly unremarkable rum. Very light bodied, though astringent on the nose. Notes of caramel with a very mild chemical taste, it honestly tastes like watered down captain morgan. As others have mentioned, I wouldn’t spend money on it, but would use in cocktails where one is not trying to convey the character of a rum.
Continuing Koloa Tasting with distiller Bob Gunter
(Tasted 2nd)
Per the Distiller: Made from sugarcane juice and distilled in 2 copper hybrid stills. Aged for 90 days in ex-bourbon barrels.
3.23.22
Served: Neat, Flute
Bottle Open: Same Day
Last intake: White Rum
A: Very little charcter. Though we are tasting through 8 rums, so I don't have as much time as I would like to dwell on it.
F: Some caramel character from the barrel. Very thin bodied. Entirely unoffensive, but uninteresting as well.
2.5/5 Would mix in cocktails that don't rely on rum character, but would not spend money on it.