Michter's US*1 Toasted Barrel Sour Mash Whiskey (2022 Release)

This is good stuff

Beautiful nose can detect maple, apples, toasted pecans, buttery crust which translates well into what you will taste. A bit of oak coming forward at first fading beautifully into the Apple and pecan pie. We paired with vanilla ice cream and it really brought forth a bright almost macintosh Apple taste. You will get a little sour coming through to almost like the Chinese pineapple orange sauce but only ever so slightly. Very tasty, highly enjoyed it!

I agree with the expert tasting, it’s just way too thin to justify the price point. Ridiculous.

Nose: peanut, baking spice, dark chocolate covered raisin, cherry Taste: dark chocolate covered raisin, cherry, pecan, brown sugar

On the nose I get barrel char, maple, and brown sugar. On the palate I get all of those smells in taste form. It's rich, smooth, and heavily toasted, you can feel the viscosity. The finish is nice and long, not an alcohol bite, but instead a lingering spice from the toast. Overall not bad.

Good solid shelfer no frills daily drinker

Thanks @twostal! Nose of leather, pecan pie, brown sugar, praline, pear, charcoal, oak, apple and roasted nuts. Sweet and tart taste, with flavors of pecan pie, leather, caramel, brown sugar, toasted oak and spiced pears. Spicy toasted finish. This really smells decadent and wonderful, with distinct sweet and sour elements on the palate. Nice!