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Brown sugar and molasses on the nose, as well as cinnamon and oak. Pepper, coffee, wood, heavy baking slice on palate. Woody and spicy ans earthy, and pretty sweet. Some dried fruit on the finish. Super good.
Strong from start to end. Might be the most burn ive ever had in a bourbon. Adding four drops of water really opened up the flavors but it was still strong. I tried this bourbon without drinking neat bourbon for quite a while, so I think my opinion it’s a little harsh.
I tried this one at Juniper Grill in Peters Township.
It’s strong, but the flavors still shine through. I loved this one. Black pepper, apple, spices, tea, wood. It’s very easy to drink for such a powerful bourbon.