JWHayter
Reviewed
July 27, 2022 (edited August 16, 2022)
The nose settles with time. Very ethanol forward showing its young age despite the Texas heat supposedly hastening the aging process. Once it sets in the glass for 15-20 min, the nose improves with lots of vanilla, tannins and menthol coming through. There’s also a hint of lime peel on the nose as well.
The palate shows the cask strength heat leading the way to a creamy mouth feel and the flavors of apple pie. Caramel, butter, apples, cinnamon and pie crust, salty/buttery goodness.
The finish is long and satisfying for what starts on the nose as a young whisky. Leather tannins and burnt sugar finish.