Tastes
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[LOOK] Amber ale [NOSE] Freshly opened aluminum can, metallic, chocolate rye, ice wine, toasted oak, toffee hints [PALATE] Grilled peaches, floral, wildflower honey, ripe melons, juicy, Haribo gummy bears, salt water taffy [FINISH] Short, vibrant, low heat, kiwi acidity [MOUTHFEEL] Sweet, smooth, gentle
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Booker's Rye Whiskey Big Time Batch (2016 Release)
Rye — Kentucky, USA
Reviewed January 13, 2017 (edited April 24, 2018)[LOOK] Amber, rosé [NOSE] Toffee, juicy fruit, bruised mint, vanilla [PALATE] Rock candy, sticky buns, oak tannin, creme brûlée, rye spice, allspice [FINISH] Long, fierce, dry, spicy [MOUTHFEEL] Firm, spicy -
Westland American Oak American Single Malt
American Single Malt — Washington , USA
Reviewed January 11, 2017 (edited April 24, 2018)[LOOK] Mead [NOSE] Turkish delight, malty, Belgian ale, sunflower seeds, vanilla, ginger snaps [PALATE] Yeast doughnut, candied egg yolks, heavy cream, almond biscotti, biscuitty [FINISH] Medium length, full, sweet malt blends to espresso, chocolate malts [MOUTHFEEL] Thin, light, pleasant, warm -
Aberlour A'bunadh
Single Malt — Highlands, Scotland
Reviewed January 9, 2017 (edited November 27, 2020)[LOOK] Burgundy, cherry stain [NOSE] Cream sherry, raspberry purée, chocolate covered cherries, amaretto, stale cloves [PALATE] Bread pudding, golden raisins, raw honey, cedar, cold wood smoke, develops salt [FINISH] Medium length, woody, robust, lingering sweetness becomes bitter [MOUTHFEEL] Aggressive, unbalanced -
Glendronach 1994 Pedro Ximenez 20 Year
Single Malt — Highlands, Scotland
Reviewed January 6, 2017 (edited November 22, 2018)[LOOK] Blackstrap molasses [NOSE] Smoked herring, teriyaki glaze, fermenting figs, bleu cheese, raisins [PALATE] Balsamic vinegar reduction, stewed cherries, confectioners sugar, oak, duck fat, tropical fruit acids [FINISH] Long, oily, rich, simmering, sugars bleed into faint tannins [MOUTHFEEL] Smooth like sherry, firm like scotch -
George T. Stagg Bourbon (Fall 2016)
Bourbon — Kentucky, USA
Reviewed January 4, 2017 (edited December 29, 2017)[LOOK] Dark, molasses [NOSE] Roasted pecans, honeysuckle, turbinado sugar, bubble gum, sweet tea, vanilla, currants [PALATE] Oily, overripe watermelon, brown sugar, caramel, wet leather, peppermint, burnt pastry shell [FINISH] Fierce, long, sweet, burnt marshmallow [MOUTHFEEL] Smooth palate, spiteful finish
Results 31-40 of 63 Reviews