Tastes

Nose after resting: pear, papaya, pineapple, apple, ginger, subtle nose. Citrus, some savory spice, vanilla Taste: begins with sweet orchard fruit, moves from there to tropical fruit, orange, then to a spicy, vanilla, tropical, peppery finish.

Cigar and coffee on brew day Nose after resting 25 min: Rye grains get mixed with raisins. Smells almost exactly like a mash tun in brew day with caramel, wheat, rye, and malted barley mix. Interspersed is coriander, dill, cinnamon, allspice, bright fruit notes like lime or lemon. chocolate comes through Taste: spicy, dill, meets burnt chocolate malt, meets caramel and has a party while smoking a cigar. Lime punches through as does some baking spices before turning to the chocolate malt, cigar finish. Unique

Caramel and pepper spiced apple Nose after resting 15 min: bubbleguma and apple pie are first noticeable aromas, then vanilla, graham cracker, lemon, orange candy, nutmeg, pepper Taste: nutmeg, brown sugar, and some sweet caramel then a pepper kick, then moving to fruity orange and apple, a hit of lemon, then back to pepper spice and heat, graham cracker. Finish is moderately short

On the nose after a rest: Gentle peat smoke and fruit make up the nose. Probing deeper there is some vanilla, tropical fruit notes, some stone fruit, citrus On the taste, begins with peaty smokiness, buttery, some orchard type fruit notes, then caramel toffee, tobacco m, ash on a shortish finish

Nose: initial pour smelled like a wine. Nose after resting: wine nose has diminished, is now balanced with the whiskey as a counterpoint for attention. Strawberry, lemon, blueberry, pepper, baking spices, red grape or grape gummy, vanilla cookies , milk and chocolate milk, orange candy, butterscotch, honey Taste, begins with a buttery, strawberry, butterscotch, black pepper, vanilla cookies, caramel blast, now blackberry vinous, back to a butterscotch and caramel, chocolate milk finish. Complex, unique, and interesting

Nose of butterscotch, pepper spice, caramel, chocolate milk, orange, apple, cherry, spice, raspberry Taste begins with pepper spice, apple , caramel sweetness . Explodes into massive caramel, vanilla oakiness with some subtle fruit, pepper in the background. Raspberry note bright and then overripe comes in later. A minty ness on the tongue through the finish, powdered sugar. Walnut. Chocolate milk late. Moderately long finish.

Strawberry, peat, cantaloupe, caramel, iodine, spice, honey, apples, cedar, vanilla, fruit pie with ice cream on top Taste: rises up to meet you with a blast of salted caramel , melon and citrus, smoke and vanilla, raisin and apricot, cedar note, continues it journey through more caramel, vanilla, smoke, candied fruits. Moderately long finish.

Nose has fruit- berry and stone fruit, honey, vanilla, and a touch of smoke. On the taste it begins with fruit, then vanilla and smoke. A sweetness and mild smoke carries through the rest of the taste with the smoke and honey being the longest lasting over its short decay.

Lime in a flower garden After resting 10 min: Lime, orange blossom, green apple, a touch of nuttiness Taste: begins with a surprising sweetness a flood of light fruit flavors, orange , lime, apple and vanilla make an appearance. Some spices at the end and tropical fruit notes. Tastes are subtle as are the aromas on this. They seem to get better and linger longer with later sips.

Apricots and cream Nose fresh pour: heavy apricot, apple, and peach fruit notes with some vanilla attempting to make it to the top. A touch of spice. Nose after resting 10 min: apples, cinnamon, nutmeg, apricots, vanilla pudding, touch of grass, chocolate, raisin Taste: light and sweet on the tongue, yields flavors of peach and apricot, lemon, then vanilla cream, apples, spice, malt, grass, with a moderate finish